BUS 216 - Entrepreneurship for Small Business

Credit(s): 3
Lecture/Lab Contact Hours: 3, 0

This course is designed to provide students with the needed skills to succeed as an entrepreneur. It will cover skills that entrepreneurs possess, the basics of starting and operating a business, developing a business plan, evaluating feasibility, finding financing, learning the fundamentals of marketing, creating an accounting system, managing growth, and comparing harvest strategies.
Applicable toward graduation at CSC where program structure permits:
Degree or Certificate: AAS, AGS, and Certificates where applicable (1.2)

Offered: As Needed
Prerequisite(s): ACC 101 Principles of Financial Accounting with a grade of C, or better; BUS 111 Small Business Principles with a grade of, C or better;, BUS 101 Marketing Fundamentals with a grade of C or better, (or concurrent enrollment; BUS 205 Management Fundamentals, with a grade of C or better (or concurrent enrollment)
General Education: Not Applicable